WHY WE DO IT

  • “I’m really grateful for this culinary arts program. It’s been really beneficial for me for the fact that it’s provided me with skills to gain employment upon my release.”

    EG CULINARY STUDENT

  • "Being part of the culinary program in the SOCO Juvenile Hall helped me find direction. It taught me discipline, teamwork and that I'm capable of building something positive for my life."

    FC CULINARY STUDENT

  • “I want to thank Corrin for giving these types of opportunities to youth that need something positive or need a new opportunity while incarcerated.”

    CL CULINARY STUDENT

  • “I’m really grateful for the Culinary program. Programs like this really set youth up for success with skills that youth need upon release.”

    KF CULINARY STUDENT

  • A cooking mentorship program gives youth at juvenile hall a path to hope and opportunity.

    Sonoma Magazine

Get Involved

TO CONNECT WITH OUR PROGRAMS, COMMUNITY SUPPORT, OR HAVE QUESTIONS ABOUT GROUNDWORK FOR YOUTH

Contact us